Ấn phẩm

Flavonoids from the Leaves of Mulberry Mistletoe Scurrula parasitica L. (Loranthaceae) (Tạp chí Dược liệu, tập 30, số 6/2025)

Journal of Medicinal Materials, 2025, Vol. 30, No. 6 (403 - 407)

 

FLAVONOIDS FROM THE LEAVES OF MULBERRY MISTLETOE SCURRULA PARASITICA L. (LORANTHACEAE)

Vu Thi Diep1, Nguyen Thi Thu1, Nguyen Thi Hang1, Do Hong Manh2, Tran Huyen Trang1,

Do Thi Ha1,*, Le Quang Huy3, Ha Ngoc Minh4, Nguyen Quynh Nga1, Phan Van Truong1,

 Pham Thanh Huyen1, Nguyen Khuong Duy1

1National Institute of Medical Materials (NIMM), Hanoi 11018, Vietnam;

2Traditional Medicine Administration, Ministry of Health, Hanoi, Vietnam;

 3Hanoi University of Pharmacy, Hanoi, Vietnam; 4Phenikaa University Hospital, Hanoi, Vietnam

*Corresponding author: hado.nimms@gmail.com

Received September 25th, 2025

Accepted November 23rd, 2025

 

Summary

Five flavonoids (1-5) were isolated from leaves of Scurrula parasitica L. parasitizing on the mulberry tree (Morus alba L.), including kaempferol (1), quercetin (2), juglanin (3), avicularin (4), and quercitrin (5). Their chemical structures were elucidated by spectroscopic methods (NMR and MS) and comparison with literature data. Notably, compounds 1 and 3 were isolated from S. parasitica L. for the first time.

Keywords: Scurrula parasitica L.; Loranthaceae; Flavonoids; Avicularin; Quercitrin.

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